In this cake recipes for beginners, I am going to show you several nourishing and delightful yet easy to make cakes that you can start baking either for yourself or for the whole family. So, if you are a lover of good cakes and you have been aspiring to learn how to bake different types of cakes, then this will be a very helpful guide.
We all know that learning to bake from most professional cake bakers can be very expensive plus, you may not have enough cash for registration and you wish you can learn it somewhere else. Well, you have come to the right place. Here you will learn cake recipes for beginners that are very easy to bake and it will still taste yummy.
Come along with us while we gladly take you on this amazing ride.
Cake Recipes for Beginners – No Eggs Carrot Cake.
The no egg carrot cake recipes for beginners can come in handy – this is because the carrot cakes are delicious cakes, made with recipes that you can easily get anywhere. This cake is filled with carrot goodness and can be served as light breakfast with tea. Below are the cake recipes for beginners.
Recipe:
- ½ cups of all-purpose flour
- ¾ tablespoon of baking soda
- ¾ tablespoon of baking powder
- ½ tablespoon of cinnamon
- A pinch of salt
- 5 tablespoons of granulated oil or coconut oil
- A small amount of nutmeg
- 2 and ½ cups of sugar
- 1 cup of warm milk
- 1 tablespoon of vinegar
- ¾ cup of grated carrots.
Preparation;
- Take a 6-inch pan and grease it, preheat your oven for about 15 to 20 minutes.
- Put your warm milk, sugar, vanilla extract, vinegar, and oils in a clean bowl, mix properly and set it aside.
- Sieve your flour, baking powder, baking soda, salt, nutmeg powder, and cinnamon powder together in another separate bowl.
- Now add the wet ingredients to the dry one and mix properly.
- You can now add your grated carrot and mix gently.
- Pour all the mixture inside the already greased pan and bake for like 30 to 35 minutes
- Bring it out and allow it to cool for a few minutes then turn it upside down to bring it out.
Your no egg carrot cake is ready.
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Cake Recipes for Beginners – Banana Cake Recipe.
Banana cake is another cake recipes for beginners that is so easy to make. Banana cake is a tasty and fluffy cake that is easy to bake, it can be taken as a snack and most of the ingredients are what you can get in your kitchen. Here’s the recipe for cake;
Recipe:
- 2 cups of all-purpose flour
- ½ tablespoon of salt
- 2 tablespoons of baking powder
- 1 cup of granulated sugar
- 100 grams of unsalted butter
- 2 tablespoons of vanilla
- 2 eggs
- 1 cup of milk
- 1 cup of mashed ripe banana
Preparation
- Grease your 8 inches pan and set it aside.
- Preheat your oven for about 15 minutes.
- Sieve your flour, salt, and baking powder.
- Put butter and sugar in a dry bowl and mix until light and fluffy.
Note: the butter should be from the fridge but not blocked
- Put your vanilla and put an egg at a time and mix until it’s creamy.
- Add the flour, baking powder, and salt that is already sieved and mix gently.
- Add the milk and mix well but don’t overdo it.
- Add your banana puree and mix well, please don’t over mix
- Pour the mixture into your greased cake pan and bake in your preheated oven for at least 30 minutes.
- When done, bring out the cake, allow it to cool down ad turn it upside down to bring out
Your banana cake is ready, you can’t serve it with milk or tea.
Cake Recipes for Beginners-No Egg Vanilla Cake:
This no egg vanilla cake is about the best you have tasted, its flavor is superb, it is moist and delicious. When you give it a try, you might want to make it your favourite. Here’s the recipe.
Recipe:
- 1 ½ cups of all-purpose flour or cake flour
- 1 tablespoon of baking powder
- 1 tablespoon of baking soda
- 200ml condensed milk
- A pinch of salt
- 4 tablespoons of sugar
- ½ cup water
- ¼ cup of melted butter
- 1 tablespoon of vinegar
Preparation:
- Grease your pan (7-8) inches pan
- Preheat your oven for about 15-20 minutes
- Sieve your flour, baking soda, salt, and baking powder in a dry bowl
- Mix sugar in water and make a hole at the center of the mixed flour then pour the sugar inside
- Pour water, condensed milk, vanilla extract, melted butter, and vinegar into the hole
- Mix everything generously and make sure it is smooth without a lump
- Pour the batter into the greased pan and bake for at least 55 minutes
- Put down and wait for 10 minutes to cool down
- Turn upside down to bring out of the pan
Enjoy your no egg vanilla cake with any chilled drink of choice.
Read Also:Benefits of Fruits and Veggies – How These 15 Fruits and Veggies Can Benefit Your Health.
Cake Recipes for Beginners-Vanilla Cake With Eggs.
The vanilla cake is another recipe for cake we are going to talk about. This vanilla cake with eggs recipe is another tasty one that you can’t say no to, when mixed and baked very well, it is fluffy and moist. It can be put in the fridge and be eaten as a snack.
Let’s get down to the recipe.
Recipe;
- 3 cups of all-purpose flour
- 1 tablespoon of baking powder
- ½ teaspoon of salt
- 2 cups of unsalted butter
- 4 large eggs
- 1 tablespoon of vanilla extract
- 1 ½ cups of milk
Preparation;
- Preheat your oven for about 15 minutes
- Grease your 8 or 9 inches pan
- Sieve the flour, baking powder, and salt in a bowl
- Mix your butter and sugar until light and fluffy
- Add your eggs one at a time and mix gently
- Add your vanilla extract
- Add the flour into the batter gently(into 3 parts)
- Gently add your milk as you put your flour mixture
- Mix gently until creamy without lumps
- Pour the batter into the pan and bake for 35 to 40 minutes
- Bring out from the oven and allow to cool for 10 minutes.
- Turn upside down to remove from the pan.
Enjoy your cake with a cold drink.
Cake Recipes for Beginners-Chocolate Sponge Cake Recipe.
Chocolate sponge cakes are yummy cakes that are mostly made of eggs, chocolate, fats, and other sweet ingredients, they can be enjoyed with any drink of choice, it is easy to make for beginners
Try out the recipe.
Recipe:
- ½ cup of all-purpose flour
- 2 ½ tablespoons of cocoa powder
- A pinch of salt
- 5 tablespoons of sugar
- ½ teaspoon of baking powder
- 2 eggs
- 1 egg yolk
- 1 tablespoon of vegetable oil or coconut oil.
- 1 tablespoon of vanilla extract.
Preparation.
- Grease your pan and set it aside
- Preheat your oven for about 15 minutes
- Sieve your flour, cocoa powder, salt, and baking powder into a dry bowl
- Mix everything and set it aside
- Break two eggs into a large bowl, remove one egg yolk aside
- Add your sugar and start beating it gently
- Add your vanilla extract and continue beating a little faster until it starts foaming
- Pour your vegetable oil or coconut oil into the egg mixture and continue beating
- Add ⅓ of the flour mixture into the egg mixture and mix gently
- Add another part of ⅓ mixture of the flour and continue to mix slowly, then add the last part and continue mixing slowly
- Pour the batter into the pan after it is well mixed without lumps
- Put in the oven and bake for 18 minutes in a 170c heat
- When done bring out of the oven and allow to cool
- Turn upside down in dry paper and serve.
Your chocolate sponge cake is ready to eat.
Cake Recipes for Beginners-Coconut Chocolate Cake.
You know the sweet taste of coconut, and how yummy chocolate is, so just think about how it will be when you combine it to bake cake yummy! As a beginner, this recipe won’t be hard for you to locate in your local market, because we have compiled a list of delicious but easy cake recipe to make baking easy for you.
Check out this coconut chocolate recipe.
Recipe:
- 1 ½ cups of flour
- 2 teaspoons of baking powder
- ½ teaspoon of baking soda
- 1 cup of designated coconut
- 5 tablespoons of cocoa powder
- 1 ½ cups of milk
- 1 ¼ tablespoon of lemon juice
- 2 teaspoons of vanilla extract
- 2 eggs
- ¾ cup veggie oil
- 1 ½ cups of sugar
Preparation.
- Grease your pan and set it aside
- Preheat your oven for about 15 minutes
- Mix your flour, baking powder, baking soda, dried coconut, and salt
- In another bowl mix the vanilla and eggs gently
- Add oil, sugar, milk, lemon juice into the beaten eggs and vanilla and mix until the sugar dissolves well
- Add your flour mixture gently and mix until there are no lumps in it
- Pour the batter into the pan and bake for 35 to 40 minutes
- Bring it out and allow it to cool
- Turn it upside down to bring it out from the pan
Your coconut chocolate cake is ready, cake has never been easier. Enjoy.
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Cake Recipes for Beginners-No Egg Apple Cake.
I know you will be surprised to hear that you can bake your cake with apples as a beginner but trust me when I say it’s easy to make and deliciously yummy 😋, try it out
Recipe:
- 1cup of all-purpose flour
- 2 medium sizes of Apple
- ½ cup of sugar
- A pinch of cinnamon
- 1 teaspoon of baking powder
- ¼ teaspoon of baking soda
- ⅓ cup of butter(melted)
- ½ cup of milk or you can use water
- A drop of vinegar
Preparation.
- Grease your pan (6inches) and set it aside
- Preheat your oven for 10-15 minutes
- Wash, chop, and puree your apple in a blender
- Mix the milk, half cup of pureed apple, melted butter, sugar, and vinegar
- Let it rest for like 5 minutes then you mix until it’s in an ensemble
- Sieve the flour, baking powder, baking soda, and cinnamon
- Mix them gently
- Take the wet ingredients and mix with the dry ones and combine until smooth
- Pour the mixture into the pan and bake
- Bake for like 30 minutes
- Bring out and let it cool
- Turn upside down to remove from pan
Your Apple cake is ready, serve with tea or warm milk
Cake Recipes for Beginners-Red Velvet Cake.
Red Velvet cake is an expensive cake that people look to be special. It is many people’s favorite. So as a beginner we have brought out an easy way of making this highly recommended cake for you too so you can make and earn your own money with it.
Here’s the recipe.
Recipe:
- 2 ½ cups of cake flour
- ¼ cup of cocoa powder
- ½ teaspoon of salt
- 1 teaspoon of baking soda
- ½ cup of butter(unsalted)
- 1 ½ cups of sugar
- ½ cup of vegetable oil
- 2 eggs (large ones)
- 1 ounce of red food coloring
- 2 teaspoon vanilla extract
- 1 teaspoon of vinegar
- 1 ½ cup of milk
Preparation:
- Preheat your oven for about 15 to 20 minutes
- Grease your 9 inches pan with butter or vegetable oil
- Sieve the flour, sugar, cocoa powder, baking soda, and salt together in a dry bowl
- In another bowl mix your butter and sugar at a high speed until light and fluffy, (if you don’t have an electric mixer you can use your clean hands to mix)
- Add the eggs and continue mixing until its combined
- Add your oil, vanilla extract, red food coloring, m, ilk, and vinegar, and continue mixing
- Part the dry ingredients into 3 and mix gently one after the other on the wet one
- Combine the mixture very well and be sure there are no lumps
- Pour the batter into the pan and bake for 25 to 30 minutes
- Bring down from the oven and allow to cool
- Turn upside down to bring out from the pan
Your yummy red velvet cake is ready to be served with and chilled drink of choice.
With this article on cake recipes for beginners at your fingertips, you can now go and enjoy baking your cake with ease in your house. These recipes are common recipes you can find anywhere even in your kitchen as a beginner they won’t be difficult for you to locate. But you might be worried about the oven, now your thought might be what if I don’t have an oven to bake these cakes? Read below to know how you can bake your cake in your gas cooker or kerosene stove without using an oven.
How to Bake Without an Oven.
The challenge most beginners have is not having an oven at home to bake a cake so here is how you can bake your cake with your gas cooker.
- Take a large cooking pot that can contain your pan.
- Pour a suitable amount of dry sand into it.
- Take a newspaper or any large size of paper and cover the sand to avoid it touching your cake in any way.
- Preheat on a low heat in your gas cooker (very low heat)
- When your cake batter is ready put it inside the large sandy pot.
- Use another large size of paper to cover the top of the cake to avoid air entering inside.
Cover the pot tightly and allow to do
When it’s ready you can bring it down
Conclusion:
In this cake recipes for beginners, I know you have learned a lot from this. You can become a professional baker if these simple steps are taken well. Go and simply enjoy baking.